Healthy Spaghetti Bolognese

The perfect family meal you can make over and over again. This recipe shows you how to make a low-calorie Bolognese sauce from scratch using extra lean mince and plenty of vegetables too. This mouth-watering pasta dish is rich in flavour, with a tangy tomato sauce, infused with garlic and is best served with fresh pasta. Any leftovers of this healthy spaghetti Bolognese can be frozen until needed. Leave to defrost in the fridge over night before reheating thoroughly to serve with fresh pasta.

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